• Isoflavone derivative found in soy-based food products. Wang, H. and Murphy, P.A. \"Isoflavone content in commercial soybean foods.\" J. Agric. Food Chem. 42: 1666-1673 (1994).
  • LC Laboratories® is pleased to be the first source of glycitein at prices low enough for routine study of this important dietary soy constituent.
  • See also these related products:A-7860 6\"-O-AcetylglycitinG-2822 GlycitinM-4620 6\"-O-Malonylglycitin
  • Sold for laboratory or manufacturing purposes only; not for human, medical, veterinary, food, or household use.

Related Terms:

[4,7-Dihydroxy-6-methoxyisoflavone]M.W. 284.26C16H12O5[40957-83-3]

Storage

Store at or below -20 ºC

Solubility

Soluble in DMSO at 20 mg/mL with warming; very poorly soluble in ethanol; very poorly soluble in water; maximum solubility in plain water is estimated to be about 1-2 µM; buffers, serum, or other additives may increase or decrease the aqueous solubility

Disposal

A